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Mai
Thai Coffee is cultivated in the highlands of Northern Thailand.
Ideal climate altitude and soil conditions as well as a meticulous
picking and processing system attribute to the rich but mellow taste
of Mai Thai Coffee...
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A unique discorery:
Several years ago we found coffee trees growing in the villages
of Northern Thailand.
The villagers didn’t know what to do with the coffee. We discovered that coffee had been introduced to the highland villages 40-50 years ago but no one developed a market for it. Further research helped us to realize that we live in a prime coffee growing region capable of producing high quality,specialty grade Arabica coffee. |
Mai Thai Coffee
is fresh roasted before we ship it to you. The coffee will stay
fresh at least four months at room temperature. Keep that fresh
roasted flavor for up to a year by freezing your coffee...
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| 2011© Copyright Mai Thai Coffee |